BOMBOM Ssamjang (Soybean Sauce)

BOMBOM Ssamjang — a Korean BBQ staple made from fermented soybean paste (doenjang) and red chilli powder (gochugaru), with a touch of vegan mayonnaise for extra depth and creaminess. Earthy, nutty, and savoury, it's the classic dipping sauce for grilled meats wrapped in lettuce, but equally good as a salad dressing or all-purpose dip. 190g.