{"product_id":"atelier-september-a-place-for-daytime-cooking","title":"Atelier September: A place for daytime cooking","description":"\u003cp\u003eThe first cookbook devoted to Atelier September, Frederik Bille Brahe's celebrated Copenhagen café. Eighty-six recipes — mostly vegetarian — covering breakfast, lunch, sweets, and the café's most enduring dishes, including the avocado toast that helped define Nordic café culture. A book about good food and what it means to eat well during the day. By Frederik Bille Brahe. Apartamento. Hardback, 256 pages.\u003c\/p\u003e","brand":"Apartamento","offers":[{"title":"Default Title","offer_id":58158754595147,"sku":"AM1028","price":68.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1032\/6048\/8011\/files\/1_2a62e174-36be-49de-a5f9-31842cd77ca0.png?v=1787140335","url":"https:\/\/estnote.com\/products\/atelier-september-a-place-for-daytime-cooking","provider":"EST. NOTE","version":"1.0","type":"link"}